Post job

Lead assistant manager vs co-manager

The differences between lead assistant managers and co-managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a lead assistant manager and a co-manager. Additionally, a co-manager has an average salary of $64,962, which is higher than the $58,223 average annual salary of a lead assistant manager.

The top three skills for a lead assistant manager include customer service, customer satisfaction and payroll. The most important skills for a co-manager are payroll, customer service, and food safety.

Lead assistant manager vs co-manager overview

Lead Assistant ManagerCo-Manager
Yearly salary$58,223$64,962
Hourly rate$27.99$31.23
Growth rate6%6%
Number of jobs473,961258,234
Job satisfaction--
Most common degreeBachelor's Degree, 37%Bachelor's Degree, 52%
Average age4343
Years of experience66

Lead assistant manager vs co-manager salary

Lead assistant managers and co-managers have different pay scales, as shown below.

Lead Assistant ManagerCo-Manager
Average salary$58,223$64,962
Salary rangeBetween $37,000 And $90,000Between $35,000 And $119,000
Highest paying CityJersey City, NJNew York, NY
Highest paying stateRhode IslandMassachusetts
Best paying companyEXLGUESS
Best paying industry-Retail

Differences between lead assistant manager and co-manager education

There are a few differences between a lead assistant manager and a co-manager in terms of educational background:

Lead Assistant ManagerCo-Manager
Most common degreeBachelor's Degree, 37%Bachelor's Degree, 52%
Most common majorBusinessBusiness
Most common collegeSUNY College of Technology at DelhiSUNY College of Technology at Delhi

Lead assistant manager vs co-manager demographics

Here are the differences between lead assistant managers' and co-managers' demographics:

Lead Assistant ManagerCo-Manager
Average age4343
Gender ratioMale, 46.2% Female, 53.8%Male, 44.3% Female, 55.7%
Race ratioBlack or African American, 8.4% Unknown, 4.6% Hispanic or Latino, 17.7% Asian, 6.9% White, 61.7% American Indian and Alaska Native, 0.7%Black or African American, 8.8% Unknown, 4.7% Hispanic or Latino, 16.8% Asian, 7.1% White, 62.0% American Indian and Alaska Native, 0.7%
LGBT Percentage9%9%

Differences between lead assistant manager and co-manager duties and responsibilities

Lead assistant manager example responsibilities.

  • Maintain customer base by providing excellent customer service, maintaining facilities cleanliness, preparing daily reports and managing other cashiers.
  • Operate POS systems responsible for accurate cash consolidation.
  • Perform opening and closing procedures including deposit verification using POS system and ordering all currency for store function and operations.
  • Handle attendance and punctuality, performance evaluations, implement policies and procedures, provide guidelines for database clean-up and informal training.
  • Open & close store shutting down all grills, stoves, etc.

Co-manager example responsibilities.

  • Partner in managing operations of multiple retail outlets, including hiring, performance management, scheduling, and merchandising management.
  • Supervise an ethnically diverse staff ensuring in stock availability, quality control, cleanliness, and overall customer satisfaction.
  • Provide a quick and convenient trip for customers through efficient communication, having item prices memorize and mental math.
  • Prepare and review opening and closing sales reports, as well as opening and closing the POS systems every day.
  • Retail POS system database maintenance to ensure accurate information for store operating reports.
  • Develop and train associates for entry level management position with emphasizes on leadership and delegation.
  • Show more

Lead assistant manager vs co-manager skills

Common lead assistant manager skills
  • Customer Service, 26%
  • Customer Satisfaction, 8%
  • Payroll, 7%
  • Food Safety, 7%
  • Leadership, 6%
  • Bank Deposits, 3%
Common co-manager skills
  • Payroll, 8%
  • Customer Service, 7%
  • Food Safety, 6%
  • Loss Prevention, 6%
  • Perform Routine Maintenance, 5%
  • Store Sales, 5%