Room service supervisor vs dining room supervisor

The differences between room service supervisors and dining room supervisors can be seen in a few details. Each job has different responsibilities and duties. Additionally, a room service supervisor has an average salary of $35,071, which is higher than the $34,655 average annual salary of a dining room supervisor.

The top three skills for a room service supervisor include wine, guest rooms and hotel guests. The most important skills for a dining room supervisor are food service, cleanliness, and fine dining.

Room service supervisor vs dining room supervisor overview

	Room Service Supervisor	Dining Room Supervisor
Yearly salary	$35,071	$34,655
Hourly rate	$16.86	$16.66
Growth rate	9%	10%
Number of jobs	37,369	30,925
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 46%	Bachelor's Degree, 47%
Average age	37	37
Years of experience	-	-

Room service supervisor vs dining room supervisor salary

Room service supervisors and dining room supervisors have different pay scales, as shown below.

	Room Service Supervisor	Dining Room Supervisor
Average salary	$35,071	$34,655
Salary range	Between $22,000 And $53,000	Between $27,000 And $43,000
Highest paying City	-	Los Angeles, CA
Highest paying state	-	Washington
Best paying company	-	UMass Lowell
Best paying industry	-	Hospitality

Differences between room service supervisor and dining room supervisor education

There are a few differences between a room service supervisor and a dining room supervisor in terms of educational background:

	Room Service Supervisor	Dining Room Supervisor
Most common degree	Bachelor's Degree, 46%	Bachelor's Degree, 47%
Most common major	Business	Business
Most common college	-	-

Room service supervisor vs dining room supervisor demographics

Here are the differences between room service supervisors' and dining room supervisors' demographics:

	Room Service Supervisor	Dining Room Supervisor
Average age	37	37
Gender ratio	Male, 53.2% Female, 46.8%	Male, 34.7% Female, 65.3%
Race ratio	Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 22.1% Asian, 6.3% White, 54.1% American Indian and Alaska Native, 0.9%	Black or African American, 10.2% Unknown, 5.1% Hispanic or Latino, 15.7% Asian, 6.6% White, 61.5% American Indian and Alaska Native, 0.9%
LGBT Percentage	10%	10%

Differences between room service supervisor and dining room supervisor duties and responsibilities

Room service supervisor example responsibilities.

Manage services and supports for intellectually and developmentally disable individuals, within compliance with all Medicaid and I/DD waiver regulations.
Train coordinators and supervisors in leadership skills, and how to maintain professional therapeutic relationships with individuals and families serve.
Manage services and supports for intellectually and developmentally disable individuals, within compliance with all Medicaid and I/DD waiver regulations.

Dining room supervisor example responsibilities.

Manage inventory and payroll accounting.
Maintain employee work records, prepare bi weekly payroll records, and complete paperwork to comply with licensing laws and tax.
Maintain effective communication and leadership with production and service staff in quality food production environment.
Check server (s) and house person BEOs to ensure that all information are accurate.
Enter event totals and menus into Delphi and request menu needs through marketing department.
Maximize sales opportunities with one-on-one client consultation through competitive minimums, menu creation, upselling and booking incentives.

Room service supervisor vs dining room supervisor skills

Common room service supervisor skills

Wine, 20%
Guest Rooms, 13%
Hotel Guests, 8%
Payroll, 8%
Customer Service, 6%
Room Service Orders, 5%

Common dining room supervisor skills

Food Service, 15%
Cleanliness, 11%
Fine Dining, 9%
Culinary, 8%
Wine, 5%
Customer Service, 5%

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Room Service Supervisor vs Dining Room Supervisor

Updated January 8, 2025

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