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The differences between service workers and food service workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a service worker has an average salary of $30,045, which is higher than the $28,753 average annual salary of a food service worker.
The top three skills for a service worker include customer service, cleanliness and patients. The most important skills for a food service worker are food handling, safety standards, and customer service.
| Service Worker | Food Service Worker | |
| Yearly salary | $30,045 | $28,753 |
| Hourly rate | $14.44 | $13.82 |
| Growth rate | 12% | 2% |
| Number of jobs | 103,584 | 169,323 |
| Job satisfaction | - | 4 |
| Most common degree | Bachelor's Degree, 47% | High School Diploma, 44% |
| Average age | 43 | 37 |
| Years of experience | 12 | - |
A service worker is responsible for assisting the community welfare development by providing social services to an organization or specific individual groups, supporting their needs, and addressing their community concerns. Service workers also offer counseling services to their clients to guide them on how they manage their life crises, developing community activities and job opportunities to help citizens with their financial needs by consulting local organizations. A service worker must have strong leadership and communication skills, as well as deep engagement with the community to assess the client's situation properly.
Foodservice workers are employees at restaurants, food trucks, or any outlet that provides food to customers. They may be assigned to welcome customers, take food orders, prepare food orders in the kitchen, serve food, handle customer payments, clean up the tables once the guests leave, or maintain the whole store's cleanliness. They may also be assigned to manage inventories, handle stocks and deliveries, and other activities related to the restaurant's successful operations. Foodservice workers must always be hygienic and maintain the sanitation of the area to ensure food safety.
Service workers and food service workers have different pay scales, as shown below.
| Service Worker | Food Service Worker | |
| Average salary | $30,045 | $28,753 |
| Salary range | Between $22,000 And $40,000 | Between $22,000 And $36,000 |
| Highest paying City | Beaverton, OR | Urban Honolulu, HI |
| Highest paying state | Alaska | Hawaii |
| Best paying company | Massachusetts General Hospital | University of California, Berkeley |
| Best paying industry | Government | Retail |
There are a few differences between a service worker and a food service worker in terms of educational background:
| Service Worker | Food Service Worker | |
| Most common degree | Bachelor's Degree, 47% | High School Diploma, 44% |
| Most common major | Psychology | Business |
| Most common college | University of Southern California | - |
Here are the differences between service workers' and food service workers' demographics:
| Service Worker | Food Service Worker | |
| Average age | 43 | 37 |
| Gender ratio | Male, 38.8% Female, 61.2% | Male, 36.6% Female, 63.4% |
| Race ratio | Black or African American, 13.6% Unknown, 4.5% Hispanic or Latino, 15.7% Asian, 6.9% White, 57.7% American Indian and Alaska Native, 1.5% | Black or African American, 12.3% Unknown, 4.9% Hispanic or Latino, 16.7% Asian, 7.1% White, 58.1% American Indian and Alaska Native, 0.9% |
| LGBT Percentage | 11% | 6% |