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Laundromat manager vs kitchen manager

The differences between laundromat managers and kitchen managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a laundromat manager and a kitchen manager. Additionally, a kitchen manager has an average salary of $50,448, which is higher than the $39,636 average annual salary of a laundromat manager.

Laundromat manager vs kitchen manager overview

Laundromat ManagerKitchen Manager
Yearly salary$39,636$50,448
Hourly rate$19.06$24.25
Growth rate10%10%
Number of jobs62,580151,781
Job satisfaction--
Most common degreeHigh School Diploma, 45%Associate Degree, 31%
Average age3939
Years of experience44

Laundromat manager vs kitchen manager salary

Laundromat managers and kitchen managers have different pay scales, as shown below.

Laundromat ManagerKitchen Manager
Average salary$39,636$50,448
Salary rangeBetween $22,000 And $70,000Between $37,000 And $67,000
Highest paying City-San Francisco, CA
Highest paying state-Rhode Island
Best paying company-Hillstone Restaurant Group
Best paying industry-Hospitality

Differences between laundromat manager and kitchen manager education

There are a few differences between a laundromat manager and a kitchen manager in terms of educational background:

Laundromat ManagerKitchen Manager
Most common degreeHigh School Diploma, 45%Associate Degree, 31%
Most common majorCriminal JusticeCulinary Arts
Most common collegeCornell UniversityCornell University

Laundromat manager vs kitchen manager demographics

Here are the differences between laundromat managers' and kitchen managers' demographics:

Laundromat ManagerKitchen Manager
Average age3939
Gender ratioMale, 52.5% Female, 47.5%Male, 72.0% Female, 28.0%
Race ratioBlack or African American, 7.9% Unknown, 4.7% Hispanic or Latino, 15.6% Asian, 9.9% White, 61.3% American Indian and Alaska Native, 0.5%Black or African American, 10.8% Unknown, 5.6% Hispanic or Latino, 16.1% Asian, 7.6% White, 59.2% American Indian and Alaska Native, 0.7%
LGBT Percentage10%10%

Differences between laundromat manager and kitchen manager duties and responsibilities

Laundromat manager example responsibilities.

  • Manage FOH and BOH for a high volume family casual cafe.
  • Supervise & facilitate in organizing frozen food and dairy product delivery's.
  • Clean and maintain all machines, washer's and dryer's.
  • Earn fast-track promotion from senior management in recognition of consistently outstanding performance and dedication to organizational objectives.

Kitchen manager example responsibilities.

  • Manage the daily operations of the kitchen, providing professional leadership and direction to all personnel.
  • Supervise cooks and manage the preparation, portioning, garnishing, and storage of all food items.
  • Manage kitchen staff and cook, develop new recipes, inventory and ordering, and fill in for bartending.
  • Manage kitchen staff, delegates responsibilities, place groceries order, prepare menus and prepare food base on recipes.
  • Prepare bills for orders, manage cash register, help with accounting using adding machine, POS software and programs.
  • Manage the daily operation of food production for patients, guests and employees as well as all internal and external catering.
  • Show more

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