Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between food production supervisors and processing supervisors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a food production supervisor and a processing supervisor. Additionally, a processing supervisor has an average salary of $53,013, which is higher than the $30,578 average annual salary of a food production supervisor.
The top three skills for a food production supervisor include customer service, safety procedures and food service. The most important skills for a processing supervisor are sterile processing, customer service, and patients.
| Food Production Supervisor | Processing Supervisor | |
| Yearly salary | $30,578 | $53,013 |
| Hourly rate | $14.70 | $25.49 |
| Growth rate | 10% | 6% |
| Number of jobs | 142,157 | 68,640 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 42% | Bachelor's Degree, 53% |
| Average age | 46 | 46 |
| Years of experience | 2 | 2 |
Food production supervisors are in charge of the manufacturing of products and operating projects of goods with topmost efficiency at a reasonable price within specified standards. They are responsible for the overall production line or an entity like quality control. Their tasks include initiating and implementing policies, protocols, and programs as well as controlling and coordinating company-wide regulatory guidance, training, and deference effort. Also, they design and maintain audit schedules to make sure all suppliers are assessed to timescales in agreement with designated risk status.
A processing supervisor is responsible for overseeing the overall operational processes of a department and ensuring that the team members adhere to the highest quality standards and efficiency. Processing supervisors strategize efficient techniques to maximize the productivity and performance of the staff to deliver customer satisfaction and increase the company's brand reputation to the public. They also coordinate with clients, respond to inquiries and concerns, and resolve any complications related to the process and project management procedures.
Food production supervisors and processing supervisors have different pay scales, as shown below.
| Food Production Supervisor | Processing Supervisor | |
| Average salary | $30,578 | $53,013 |
| Salary range | Between $22,000 And $41,000 | Between $36,000 And $77,000 |
| Highest paying City | Florence, SC | Cherry Hill, NJ |
| Highest paying state | Massachusetts | New Jersey |
| Best paying company | GPAC | Micron Technology |
| Best paying industry | Manufacturing | Finance |
There are a few differences between a food production supervisor and a processing supervisor in terms of educational background:
| Food Production Supervisor | Processing Supervisor | |
| Most common degree | Bachelor's Degree, 42% | Bachelor's Degree, 53% |
| Most common major | Business | Business |
| Most common college | Stanford University | Stanford University |
Here are the differences between food production supervisors' and processing supervisors' demographics:
| Food Production Supervisor | Processing Supervisor | |
| Average age | 46 | 46 |
| Gender ratio | Male, 70.0% Female, 30.0% | Male, 57.3% Female, 42.7% |
| Race ratio | Black or African American, 12.7% Unknown, 4.1% Hispanic or Latino, 17.9% Asian, 4.7% White, 59.9% American Indian and Alaska Native, 0.7% | Black or African American, 12.5% Unknown, 4.2% Hispanic or Latino, 17.1% Asian, 5.3% White, 60.3% American Indian and Alaska Native, 0.7% |
| LGBT Percentage | 6% | 6% |