Laundromat manager vs restaurant manager

The differences between laundromat managers and restaurant managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a laundromat manager and a restaurant manager. Additionally, a restaurant manager has an average salary of $52,202, which is higher than the $39,636 average annual salary of a laundromat manager.

Laundromat manager vs restaurant manager overview

	Laundromat Manager	Restaurant Manager
Yearly salary	$39,636	$52,202
Hourly rate	$19.06	$25.10
Growth rate	10%	10%
Number of jobs	62,580	225,340
Job satisfaction	-	1
Most common degree	High School Diploma, 45%	Bachelor's Degree, 50%
Average age	39	39
Years of experience	4	4

Laundromat manager vs restaurant manager salary

Laundromat managers and restaurant managers have different pay scales, as shown below.

	Laundromat Manager	Restaurant Manager
Average salary	$39,636	$52,202
Salary range	Between $22,000 And $70,000	Between $39,000 And $69,000
Highest paying City	-	San Francisco, CA
Highest paying state	-	New Hampshire
Best paying company	-	Hillstone Restaurant Group
Best paying industry	-	Hospitality

Differences between laundromat manager and restaurant manager education

There are a few differences between a laundromat manager and a restaurant manager in terms of educational background:

	Laundromat Manager	Restaurant Manager
Most common degree	High School Diploma, 45%	Bachelor's Degree, 50%
Most common major	Criminal Justice	Business
Most common college	Cornell University	Cornell University

Laundromat manager vs restaurant manager demographics

Here are the differences between laundromat managers' and restaurant managers' demographics:

	Laundromat Manager	Restaurant Manager
Average age	39	39
Gender ratio	Male, 52.5% Female, 47.5%	Male, 54.5% Female, 45.5%
Race ratio	Black or African American, 7.9% Unknown, 4.7% Hispanic or Latino, 15.6% Asian, 9.9% White, 61.3% American Indian and Alaska Native, 0.5%	Black or African American, 10.6% Unknown, 5.5% Hispanic or Latino, 17.9% Asian, 9.4% White, 55.9% American Indian and Alaska Native, 0.6%
LGBT Percentage	10%	10%

Differences between laundromat manager and restaurant manager duties and responsibilities

Laundromat manager example responsibilities.

Manage FOH and BOH for a high volume family casual cafe.
Supervise & facilitate in organizing frozen food and dairy product delivery's.
Clean and maintain all machines, washer's and dryer's.
Earn fast-track promotion from senior management in recognition of consistently outstanding performance and dedication to organizational objectives.

Restaurant manager example responsibilities.

Manage staff by teaching them the correct procedures along with making sure they are working up to Marriott standards.
Manage associates while bartending and serving in a family-own restaurant.
Coordinate, communicate and delegate FOH responsibilities to staff to ensure excellent operations are consistently achieve.
Maintain corporate accounts on QuickBooks.
Master QuickBooks to track company expenses and revenue.
Supervise and train dining and in-room dining staff.

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Laundromat Manager vs Restaurant Manager

Updated January 8, 2025

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