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Restaurant owner vs requirements manager

The differences between restaurant owners and requirements managers can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 2-4 years to become a restaurant owner, becoming a requirements manager takes usually requires 6-8 years. Additionally, a requirements manager has an average salary of $87,310, which is higher than the $48,167 average annual salary of a restaurant owner.

The top three skills for a restaurant owner include customer service, menu planning and food safety. The most important skills for a requirements manager are java, client facing, and emerging technologies.

Restaurant owner vs requirements manager overview

Restaurant OwnerRequirements Manager
Yearly salary$48,167$87,310
Hourly rate$23.16$41.98
Growth rate10%16%
Number of jobs175,10264,837
Job satisfaction--
Most common degreeBachelor's Degree, 49%Bachelor's Degree, 64%
Average age3947
Years of experience48

Restaurant owner vs requirements manager salary

Restaurant owners and requirements managers have different pay scales, as shown below.

Restaurant OwnerRequirements Manager
Average salary$48,167$87,310
Salary rangeBetween $36,000 And $63,000Between $56,000 And $135,000
Highest paying City--
Highest paying state--
Best paying company--
Best paying industry--

Differences between restaurant owner and requirements manager education

There are a few differences between a restaurant owner and a requirements manager in terms of educational background:

Restaurant OwnerRequirements Manager
Most common degreeBachelor's Degree, 49%Bachelor's Degree, 64%
Most common majorBusinessBusiness
Most common collegeCornell UniversityCarnegie Mellon University

Restaurant owner vs requirements manager demographics

Here are the differences between restaurant owners' and requirements managers' demographics:

Restaurant OwnerRequirements Manager
Average age3947
Gender ratioMale, 54.5% Female, 45.5%Male, 66.8% Female, 33.2%
Race ratioBlack or African American, 10.2% Unknown, 5.6% Hispanic or Latino, 18.5% Asian, 9.5% White, 55.6% American Indian and Alaska Native, 0.6%Black or African American, 6.8% Unknown, 5.2% Hispanic or Latino, 10.2% Asian, 12.6% White, 65.1% American Indian and Alaska Native, 0.2%
LGBT Percentage10%11%

Differences between restaurant owner and requirements manager duties and responsibilities

Restaurant owner example responsibilities.

  • Manage FOH and BOH for a high volume family casual cafe.
  • License Maryland home improvement contractor managing a small home improvement business that specializes in doors and windows.
  • Implement computerized POS system and oversee all financial reporting, including setting up internal controls over cash and tip reporting.
  • Verify POS inventory versus physical inventory to ensure accuracy and monitor theft or inefficient use of products.
  • Perform market research analysis/comparison/trends/consultation for current and prospective clients /weekly PowerPoint presentations Accomplishments/Rewards.
  • Control both FOH and BOH operations and proactively solve issues.
  • Show more

Requirements manager example responsibilities.

  • Develop SQL programs to automate updates to tables in TIMS.
  • Manage the division's database and coordinate with contractors in its development.
  • Configure and manage VMware host server 3.5 and 4.0 and guest servers.
  • Manage and coordinate the functional requirements for counterintelligence (CI) and human intelligence (HUMINT) communities.
  • Manage programming and development teams for ERP and in-house app development for iOS, web and other applications.
  • Conduct JAD sessions throughout the project to communicate and manage expectations with the business users and the feature content team.
  • Show more

Restaurant owner vs requirements manager skills

Common restaurant owner skills
  • Customer Service, 21%
  • Menu Planning, 18%
  • Food Safety, 10%
  • Inventory Control, 4%
  • Restaurant Operations, 3%
  • POS, 2%
Common requirements manager skills
  • Java, 22%
  • Client Facing, 15%
  • Emerging Technologies, 6%
  • Lean Six Sigma, 6%
  • Lifecycle Management, 5%
  • Requirements Management, 4%

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