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The differences between stewarding supervisors and assistant deli managers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a stewarding supervisor has an average salary of $36,268, which is higher than the $32,900 average annual salary of an assistant deli manager.
The top three skills for a stewarding supervisor include cleanliness, glassware and customer service. The most important skills for an assistant deli manager are food safety, food handling, and product quality.
| Stewarding Supervisor | Assistant Deli Manager | |
| Yearly salary | $36,268 | $32,900 |
| Hourly rate | $17.44 | $15.82 |
| Growth rate | 16% | 18% |
| Number of jobs | 8,028 | 58,969 |
| Job satisfaction | 5 | - |
| Most common degree | High School Diploma, 37% | High School Diploma, 36% |
| Average age | 37 | 37 |
| Years of experience | - | - |
A stewarding supervisor oversees staff, keeps their assigned area neat, and ensures conformance to company procedures. They are responsible for correctly storing and using chemical compounds. They also prepare work schedules and determine work procedures. Those in this position must work well under pressure and have great time management skills.
An assistant deli manager is in charge of performing various support tasks to maintain the smooth flow of operations at deli shops. They typically handle the documentation procedures, answer calls and correspondence, manage inventory and pricing, arrange product displays, liaise with external partners such as vendors and suppliers, and assist customers by answering their inquiries and processing their orders. Moreover, in the absence of a manager, an assistant deli manager typically assumes their duties in overseeing the shop's overall operations.
Stewarding supervisors and assistant deli managers have different pay scales, as shown below.
| Stewarding Supervisor | Assistant Deli Manager | |
| Average salary | $36,268 | $32,900 |
| Salary range | Between $28,000 And $46,000 | Between $26,000 And $41,000 |
| Highest paying City | - | Andover, MA |
| Highest paying state | - | Hawaii |
| Best paying company | - | Mollie Stone's Markets |
| Best paying industry | - | Retail |
There are a few differences between a stewarding supervisor and an assistant deli manager in terms of educational background:
| Stewarding Supervisor | Assistant Deli Manager | |
| Most common degree | High School Diploma, 37% | High School Diploma, 36% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between stewarding supervisors' and assistant deli managers' demographics:
| Stewarding Supervisor | Assistant Deli Manager | |
| Average age | 37 | 37 |
| Gender ratio | Male, 78.9% Female, 21.1% | Male, 36.4% Female, 63.6% |
| Race ratio | Black or African American, 11.6% Unknown, 5.2% Hispanic or Latino, 22.9% Asian, 6.1% White, 53.4% American Indian and Alaska Native, 0.8% | Black or African American, 10.5% Unknown, 5.1% Hispanic or Latino, 15.5% Asian, 6.5% White, 61.5% American Indian and Alaska Native, 0.8% |
| LGBT Percentage | 10% | 10% |