Correctional food service supervisor vs swing manager

The differences between correctional food service supervisors and swing managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a correctional food service supervisor and a swing manager. Additionally, a correctional food service supervisor has an average salary of $39,267, which is higher than the $38,427 average annual salary of a swing manager.

The top three skills for a correctional food service supervisor include food preparation, food handling and food production. The most important skills for a swing manager are cleanliness, customer service, and inventory management.

Correctional food service supervisor vs swing manager overview

	Correctional Food Service Supervisor	Swing Manager
Yearly salary	$39,267	$38,427
Hourly rate	$18.88	$18.47
Growth rate	10%	10%
Number of jobs	60,171	203,761
Job satisfaction	-	-
Most common degree	Associate Degree, 39%	High School Diploma, 37%
Average age	39	39
Years of experience	4	4

Correctional food service supervisor vs swing manager salary

Correctional food service supervisors and swing managers have different pay scales, as shown below.

	Correctional Food Service Supervisor	Swing Manager
Average salary	$39,267	$38,427
Salary range	Between $29,000 And $51,000	Between $27,000 And $53,000
Highest paying City	Olympia, WA	-
Highest paying state	New York	-
Best paying company	State of Connecticut	-
Best paying industry	Government	-

Differences between correctional food service supervisor and swing manager education

There are a few differences between a correctional food service supervisor and a swing manager in terms of educational background:

	Correctional Food Service Supervisor	Swing Manager
Most common degree	Associate Degree, 39%	High School Diploma, 37%
Most common major	Criminal Justice	Business
Most common college	Cornell University	Cornell University

Correctional food service supervisor vs swing manager demographics

Here are the differences between correctional food service supervisors' and swing managers' demographics:

	Correctional Food Service Supervisor	Swing Manager
Average age	39	39
Gender ratio	Male, 60.4% Female, 39.6%	Male, 35.6% Female, 64.4%
Race ratio	Black or African American, 11.1% Unknown, 5.1% Hispanic or Latino, 14.1% Asian, 9.3% White, 59.7% American Indian and Alaska Native, 0.6%	Black or African American, 10.9% Unknown, 4.9% Hispanic or Latino, 17.7% Asian, 8.1% White, 57.8% American Indian and Alaska Native, 0.6%
LGBT Percentage	10%	10%

Differences between correctional food service supervisor and swing manager duties and responsibilities

Correctional food service supervisor example responsibilities.

Manage inventory, ordering and delivery of groceries.
Supervise the daily training and teaching of youth workers enroll in an accredit culinary arts program.
Ensure maintenance of restaurant cleanliness, effective safety, security programs and sanitation according to company guidelines and government standards.
Conduct period inventory; maintaining records to comply with Aramark, government and accrediting agency standards.

Swing manager example responsibilities.

Monitor and manage beverage and wine supplies, completing monthly reconciliations to ensure inventory accuracy.
Excel in building and motivating management and hourly teams by developing many entry-level associates to leadership positions.
Demonstrate proper ServSafe techniques and strict health code practices.
Have acquired ServSafe as a rquirement for t he managerical position
Organize spring and fall clean-ups, weekly mowing list and routine maintenance schedules.
Complete all POS opening and closing procedures, including counting the contents of the cash drawer.

Correctional food service supervisor vs swing manager skills

Common correctional food service supervisor skills

Food Preparation, 33%
Food Handling, 22%
Food Production, 18%
Kitchen Equipment, 13%
Culinary, 3%
Menu Planning, 3%

Common swing manager skills

Cleanliness, 34%
Customer Service, 14%
Inventory Management, 12%
Cash Handling, 6%
Leadership, 4%
Customer Complaints, 4%

Correctional Food Service Supervisor vs. similar jobs

Correctional Food Service Supervisor related careers

Correctional Food Service Supervisor related jobs

What similar roles do

Zippia Careers
Executive Management Industry
Correctional Food Service Supervisor
Correctional Food Service Supervisor vs Swing Manager

Updated January 8, 2025

Browse executive management jobs