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Flower shop manager vs produce manager

The differences between flower shop managers and produce managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 4-6 years to become both a flower shop manager and a produce manager. Additionally, a flower shop manager has an average salary of $88,728, which is higher than the $37,310 average annual salary of a produce manager.

The top three skills for a flower shop manager include customer service, experimental design and sales floor. The most important skills for a produce manager are cleanliness, pallets, and customer service.

Flower shop manager vs produce manager overview

Flower Shop ManagerProduce Manager
Yearly salary$88,728$37,310
Hourly rate$42.66$17.94
Growth rate-21%-21%
Number of jobs16,252157,993
Job satisfaction--
Most common degreeBachelor's Degree, 42%Bachelor's Degree, 38%
Average age4343
Years of experience66

Flower shop manager vs produce manager salary

Flower shop managers and produce managers have different pay scales, as shown below.

Flower Shop ManagerProduce Manager
Average salary$88,728$37,310
Salary rangeBetween $66,000 And $118,000Between $26,000 And $52,000
Highest paying City-Los Angeles, CA
Highest paying state-Hawaii
Best paying company-Citi
Best paying industry-Retail

Differences between flower shop manager and produce manager education

There are a few differences between a flower shop manager and a produce manager in terms of educational background:

Flower Shop ManagerProduce Manager
Most common degreeBachelor's Degree, 42%Bachelor's Degree, 38%
Most common majorBusinessBusiness
Most common collegeSUNY College of Technology at DelhiSUNY College of Technology at Delhi

Flower shop manager vs produce manager demographics

Here are the differences between flower shop managers' and produce managers' demographics:

Flower Shop ManagerProduce Manager
Average age4343
Gender ratioMale, 62.6% Female, 37.4%Male, 74.1% Female, 25.9%
Race ratioBlack or African American, 8.6% Unknown, 4.7% Hispanic or Latino, 17.6% Asian, 7.0% White, 61.5% American Indian and Alaska Native, 0.7%Black or African American, 9.7% Unknown, 4.7% Hispanic or Latino, 16.2% Asian, 6.4% White, 62.3% American Indian and Alaska Native, 0.7%
LGBT Percentage9%9%

Differences between flower shop manager and produce manager duties and responsibilities

Flower shop manager example responsibilities.

  • Manage gift registry for 48 stores consisting of 13,000 annual registries, $9.8MM in sales.
  • Propose and develop the XML publisher for the PO dispatch process.
  • Participate in organizational performance management processes.
  • Participate in organizational performance management processes.

Produce manager example responsibilities.

  • Manage receipts, handling of perishables, co-packing and re-packing, maintenance and dispatch of goods.
  • Conduct quality control evaluations to ensure cleanliness and customer satisfaction.
  • Include all bread, ice cream, frozen foods, beer and wine, meat dept.
  • Balance monthly the FTD report, greet and serve the customers.
  • Lead the grocery, frozen, bulk, and beer and wine departments.
  • Break down pallets load with produce and stack them in the cooler where they belong.
  • Show more

Flower shop manager vs produce manager skills

Common flower shop manager skills
  • Customer Service, 30%
  • Experimental Design, 13%
  • Sales Floor, 12%
  • Inventory Control, 10%
  • Flower Shop, 6%
  • Logistics, 6%
Common produce manager skills
  • Cleanliness, 13%
  • Pallets, 12%
  • Customer Service, 9%
  • Food Safety, 8%
  • Pallet Jack, 6%
  • Food Handling, 6%