Funeral home general manager vs restaurant general manager

Differences between funeral home general manager and restaurant general manager duties and responsibilities

Funeral home general manager example responsibilities.

• Manage third party contractors including safety oversight, environmental design specification compliance, and similar construction specifications and requirements.
• Manage third party contractors including safety oversight, environmental design specification compliance, and similar construction specifications and requirements.
• Perform marketing evaluations, inventory, ordering of casket and funeral supplies.

Restaurant general manager example responsibilities.

• Train and manage culinary art student to achieve significant improvements in their productivity.
• Manage the acquisition and resale of appropriate property investments maximizing ROI for all partner investors.
• Develop and implement strategic merchandising plans to achieve revenue objectives and reduce expenditures while ensuring payroll remains within budget.
• Utilize labor effectively to meet budgets while ensuring high-quality of service and cleanliness.
• Develop and implement strategic merchandising plans to achieve revenue objectives and reduce expenditures while ensuring payroll remains within budget.
• Oversee catering events and may also offer culinary instruction and/or demonstrate culinary.
Show more