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The differences between kitchen assistant managers and kitchen assistants can be seen in a few details. Each job has different responsibilities and duties. Additionally, a kitchen assistant manager has an average salary of $39,114, which is higher than the $27,455 average annual salary of a kitchen assistant.
The top three skills for a kitchen assistant manager include customer service, cleanliness and food service. The most important skills for a kitchen assistant are wine, kitchen equipment, and POS.
| Kitchen Assistant Manager | Kitchen Assistant | |
| Yearly salary | $39,114 | $27,455 |
| Hourly rate | $18.80 | $13.20 |
| Growth rate | 10% | 2% |
| Number of jobs | 74,718 | 78,120 |
| Job satisfaction | - | 5 |
| Most common degree | Bachelor's Degree, 32% | High School Diploma, 34% |
| Average age | 37 | 37 |
| Years of experience | - | - |
An assistant kitchen manager is in charge of a large establishment or restaurant when the manager is not around. They supervise all operations in the kitchen, monitor the performance of the staff, train the newly hired crew, and create an inventory report of all supplies. They must also ensure that clients expectations are met by providing them the best service. An assistant kitchen manager needs to be customer-oriented and detail-oriented, and they must also have management skills, critical thinking skills, and organizational skills.
A kitchen assistant is responsible for assisting chefs, cooks, or managers. Most of the duties are given by supervising officers, and it will revolve around preparing ingredients, cutting or washing meat and vegetables, and performing basic cooking tasks such as boiling and frying. A kitchen assistant is also responsible for maintaining the cleanliness of the kitchen, washing used materials, sanitizing utensils, organizing food inventory. Other tasks include unloading deliveries of food supplies and sorting the ingredients accordingly.
Kitchen assistant managers and kitchen assistants have different pay scales, as shown below.
| Kitchen Assistant Manager | Kitchen Assistant | |
| Average salary | $39,114 | $27,455 |
| Salary range | Between $29,000 And $51,000 | Between $21,000 And $35,000 |
| Highest paying City | New York, NY | Minneapolis, MN |
| Highest paying state | New York | Alaska |
| Best paying company | Logan's Roadhouse | University of Massachusetts Boston |
| Best paying industry | Education | Construction |
There are a few differences between a kitchen assistant manager and a kitchen assistant in terms of educational background:
| Kitchen Assistant Manager | Kitchen Assistant | |
| Most common degree | Bachelor's Degree, 32% | High School Diploma, 34% |
| Most common major | Culinary Arts | Business |
| Most common college | - | - |
Here are the differences between kitchen assistant managers' and kitchen assistants' demographics:
| Kitchen Assistant Manager | Kitchen Assistant | |
| Average age | 37 | 37 |
| Gender ratio | Male, 77.1% Female, 22.9% | Male, 51.2% Female, 48.8% |
| Race ratio | Black or African American, 10.4% Unknown, 5.2% Hispanic or Latino, 14.9% Asian, 7.0% White, 61.6% American Indian and Alaska Native, 0.9% | Black or African American, 10.4% Unknown, 5.1% Hispanic or Latino, 18.5% Asian, 8.0% White, 57.0% American Indian and Alaska Native, 1.0% |
| LGBT Percentage | 10% | 6% |