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Food service specialist vs food service assistant

The differences between food service specialists and food service assistants can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food service assistant has an average salary of $29,354, which is higher than the $29,286 average annual salary of a food service specialist.

The top three skills for a food service specialist include kitchen equipment, preventive maintenance and MOS. The most important skills for a food service assistant are patients, customer service, and food handling.

Food service specialist vs food service assistant overview

Food Service SpecialistFood Service Assistant
Yearly salary$29,286$29,354
Hourly rate$14.08$14.11
Growth rate2%2%
Number of jobs95,112149,665
Job satisfaction--
Most common degreeHigh School Diploma, 35%Bachelor's Degree, 33%
Average age3737
Years of experience--

What does a food service specialist do?

The food service specialists monitor food preparation, ensuring that the guests get their correct orders, providing them the best dining experience and satisfaction. A food service specialist takes the guests' orders, processes their payments, and serves their orders timely and efficiently. They also monitor the stock inventories, coordinate with suppliers and third-party vendors for stock requests, and assist with kitchen duties as needed, especially on high volume days. A food service specialist must have a broad knowledge of the food services industry, analyzing the current food trends to make suggestions for menus, and responding to the guests' concerns.

What does a food service assistant do?

A food service assistant helps in food and beverage preparation and serving customers. Foodservice assistants make sure that great customer service is provided to clients. Their duties include answering phone calls for inquiries, providing information, selling products, and solving problems. They may function as cashiers in restaurants or any other food service institution. Upon receiving customer complaints, they escalate them to top management. This job requires people skills, communication skills, and food service knowledge.

Food service specialist vs food service assistant salary

Food service specialists and food service assistants have different pay scales, as shown below.

Food Service SpecialistFood Service Assistant
Average salary$29,286$29,354
Salary rangeBetween $19,000 And $43,000Between $23,000 And $36,000
Highest paying CityNew York, NYSpringfield, MA
Highest paying stateNew YorkMassachusetts
Best paying companyBrookhaven National LaboratoryFremont Public Schools
Best paying industryGovernmentRetail

Differences between food service specialist and food service assistant education

There are a few differences between a food service specialist and a food service assistant in terms of educational background:

Food Service SpecialistFood Service Assistant
Most common degreeHigh School Diploma, 35%Bachelor's Degree, 33%
Most common majorBusinessBusiness
Most common college--

Food service specialist vs food service assistant demographics

Here are the differences between food service specialists' and food service assistants' demographics:

Food Service SpecialistFood Service Assistant
Average age3737
Gender ratioMale, 57.1% Female, 42.9%Male, 35.9% Female, 64.1%
Race ratioBlack or African American, 11.7% Unknown, 5.1% Hispanic or Latino, 17.6% Asian, 6.7% White, 58.0% American Indian and Alaska Native, 0.9%Black or African American, 12.1% Unknown, 4.9% Hispanic or Latino, 18.0% Asian, 8.7% White, 55.4% American Indian and Alaska Native, 1.0%
LGBT Percentage10%6%

Differences between food service specialist and food service assistant duties and responsibilities

Food service specialist example responsibilities.

  • Regulate temperatures of ovens, broilers, and grills.
  • Apply a vast number or USDA and USDC Standards/Specifications to determine compliance with contractual requirements.
  • Maintain a safe work environment for the preparation of food through sanitation and HACCP procedures.
  • Inspect prepared foods place on the serving line to ensure temperature and quality follow ServSafe protocols.
  • Utilize the techniques of roasting, broiling, frying, grilling, steaming, and baking.
  • Ensure that food purchase and procure for multiple units is in accordance with DOD and USDA standards and contractual documents.
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Food service assistant example responsibilities.

  • Sanitize rooms per OSHA requirements.
  • Perform regular station audits in accordance to OSHA guidelines.
  • Experience includes bag room, mail/cargo, ramp, and De-icing.
  • Maintain cleanliness of kitchenware and food preparation areas in a fast-pace restaurant kitchen.
  • Streamline kitchen processes for this fast-pace environment, maintaining cleanliness and safe equipment operation.
  • Monitor radio and delivery system by annotating order tickets resulting in satisfy and hunger free patients.
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Food service specialist vs food service assistant skills

Common food service specialist skills
  • Kitchen Equipment, 33%
  • Preventive Maintenance, 24%
  • MOS, 9%
  • Customer Service, 7%
  • Cleanliness, 4%
  • Patients, 4%
Common food service assistant skills
  • Patients, 12%
  • Customer Service, 12%
  • Food Handling, 9%
  • Basic Math, 8%
  • Kitchen Equipment, 7%
  • Safety Standards, 6%

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