Owner/director vs regional director of operations

Differences between owner/director and regional director of operations duties and responsibilities

Owner/director example responsibilities.

• Manage food inventory and stay within the nutritional guidelines set by the USDA.
• Lead the effort to identify and implement a cloud base ERP solution for a new business venture in Poland.
• Serve and prepare daily snacks and meals according to USDA food program.
• Advance to positions of increasing responsibility, culminating in a management role with oversight for all customer relations.
• Supervise a staff of 20 that receive national accreditation through NAEYC.
• Maintain: CPR, first aide, state inspection of facility, and ongoing education in the daycare field.
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Regional director of operations example responsibilities.

• Lead strategic alliance with regulatory agencies JCAHO, AAAHC and CMS.
• Manage and accountable for regional budgets and the approval of payroll and expenses.
• Create RFP's and manage outsource companies for all aspects of company needs.
• Manage operational functions including payroll and district invoicing, and the reporting of each.
• Lead a cross functional team task with creating the project plan and resource allocation for the FDA consent decree remediation project.
• Establish and manage the mid-Atlantic regional office of a privately own legal education company that provide educational services to law students.
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