Fermenting cellars supervisor vs 3rd shift supervisor

Differences between fermenting cellars supervisor and 3rd shift supervisor duties and responsibilities

Fermenting cellars supervisor example responsibilities.

• Coordinate stability projects using SAMfil and LIMs system, and manage the sample inventory within environmental chambers and conditions.
• Excel organization skills and the ability to train saff to level.
• Help increased sanitization efforts, and improvements in wine quality through normal every day operations.
• Roll out Kaizen initiative within plasma facility, improving equipment utilization, reducing redundancy, and generating significant revenue.
• Inspect fermentation tanks for cleanliness and operation of valves and other accessories.
• Perform performance and development feedback and evaluation of staff on a regular basis and perform a formal review twice a year.
Show more

3rd shift supervisor example responsibilities.

• Accomplish successful TDS inspections quarterly for sanitation as required by the FDA.
• Train and achieve USG certification for stainless steel, common steel MIG, aluminum MIG, and TIG common.
• Be come proficient with RF scanners and computers.
• Help trouble shoot any production problem or QA problem on shift.
• Ensure a safe working environment in accordance with OSHA and company guidelines.
• Direct staff with proper PPE to handle blood borne spills and proper chemicals.
Show more