Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between fermenting cellars supervisors and field operations supervisors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a fermenting cellars supervisor and a field operations supervisor. Additionally, a fermenting cellars supervisor has an average salary of $73,891, which is higher than the $55,952 average annual salary of a field operations supervisor.
The top three skills for a fermenting cellars supervisor include wine, fermenters and . The most important skills for a field operations supervisor are customer service, safety standards, and customer satisfaction.
| Fermenting Cellars Supervisor | Field Operations Supervisor | |
| Yearly salary | $73,891 | $55,952 |
| Hourly rate | $35.52 | $26.90 |
| Growth rate | - | 6% |
| Number of jobs | 19,773 | 161,811 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 71% | Bachelor's Degree, 54% |
| Average age | 46 | 46 |
| Years of experience | 2 | 2 |
Fermenting cellars supervisors and field operations supervisors have different pay scales, as shown below.
| Fermenting Cellars Supervisor | Field Operations Supervisor | |
| Average salary | $73,891 | $55,952 |
| Salary range | Between $45,000 And $120,000 | Between $44,000 And $71,000 |
| Highest paying City | - | Benicia, CA |
| Highest paying state | - | Wyoming |
| Best paying company | - | JCPenney |
| Best paying industry | - | Utilities |
There are a few differences between a fermenting cellars supervisor and a field operations supervisor in terms of educational background:
| Fermenting Cellars Supervisor | Field Operations Supervisor | |
| Most common degree | Bachelor's Degree, 71% | Bachelor's Degree, 54% |
| Most common major | Economics | Business |
| Most common college | Cornell University | Stanford University |
Here are the differences between fermenting cellars supervisors' and field operations supervisors' demographics:
| Fermenting Cellars Supervisor | Field Operations Supervisor | |
| Average age | 46 | 46 |
| Gender ratio | Male, 80.6% Female, 19.4% | Male, 74.6% Female, 25.4% |
| Race ratio | Black or African American, 8.8% Unknown, 4.0% Hispanic or Latino, 14.1% Asian, 3.9% White, 68.6% American Indian and Alaska Native, 0.7% | Black or African American, 12.4% Unknown, 4.1% Hispanic or Latino, 18.9% Asian, 4.6% White, 59.3% American Indian and Alaska Native, 0.7% |
| LGBT Percentage | 6% | 6% |