Beverage manager vs certified medical technician

The differences between beverage managers and certified medical technicians can be seen in a few details. Each job has different responsibilities and duties. While it typically takes 2-4 years to become a beverage manager, becoming a certified medical technician takes usually requires 6-12 months. Additionally, a beverage manager has an average salary of $53,129, which is higher than the $38,859 average annual salary of a certified medical technician.

The top three skills for a beverage manager include wine, customer service and BARS. The most important skills for a certified medical technician are patients, vital signs, and CPR.

Beverage manager vs certified medical technician overview

	Beverage Manager	Certified Medical Technician
Yearly salary	$53,129	$38,859
Hourly rate	$25.54	$18.68
Growth rate	10%	5%
Number of jobs	90,318	164,424
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 62%	Bachelor's Degree, 28%
Average age	39	44
Years of experience	4	12

What does a beverage manager do?

A beverage manager oversees the beverage programs of dining and drinking establishments, from planning to execution. Their job is to manage the day-to-day operations, supervise and delegate responsibilities among staff, organize schedules and activities, set objectives and guidelines, monitor inventories to ensure an adequate supply of beverages, and coordinate with suppliers to purchase orders, building positive business relationships in the process. Moreover, a beverage manager monitors operations and resolves issues promptly and professionally, all while implementing policies and regulations.

What does a certified medical technician do?

Certified Medical Technicians are specialists in medical diagnoses by performing laboratory testing and analysis for hospitals and physicians. Their duties include lab sanitization to prepare for testing and collection, recording medical samples for testing, specimen preparation, blood drawing for donation and testing, and assisting physicians with sample collection as well as equipment handling in surgical rooms. They must also understand how to use complex and sensitive testing equipment such as cell counters, analyzers, microscopes, and centrifuges.

Beverage manager vs certified medical technician salary

Beverage managers and certified medical technicians have different pay scales, as shown below.

	Beverage Manager	Certified Medical Technician
Average salary	$53,129	$38,859
Salary range	Between $39,000 And $72,000	Between $28,000 And $53,000
Highest paying City	Atlantic City, NJ	Denton, TX
Highest paying state	New Jersey	Alaska
Best paying company	PalmerHouse Properties	Favorite Healthcare Staffing
Best paying industry	Hospitality	Health Care

Differences between beverage manager and certified medical technician education

There are a few differences between a beverage manager and a certified medical technician in terms of educational background:

	Beverage Manager	Certified Medical Technician
Most common degree	Bachelor's Degree, 62%	Bachelor's Degree, 28%
Most common major	Business	Nursing
Most common college	Cornell University	University of Connecticut

Beverage manager vs certified medical technician demographics

Here are the differences between beverage managers' and certified medical technicians' demographics:

	Beverage Manager	Certified Medical Technician
Average age	39	44
Gender ratio	Male, 69.0% Female, 31.0%	Male, 20.4% Female, 79.6%
Race ratio	Black or African American, 10.5% Unknown, 5.6% Hispanic or Latino, 17.6% Asian, 8.4% White, 57.3% American Indian and Alaska Native, 0.6%	Black or African American, 15.9% Unknown, 5.0% Hispanic or Latino, 14.6% Asian, 10.0% White, 53.8% American Indian and Alaska Native, 0.8%
LGBT Percentage	10%	8%

Differences between beverage manager and certified medical technician duties and responsibilities

Beverage manager example responsibilities.

Lead bartenders in everyday functions and assist with inventory control.
Work closely with management to develop departmental goals, product quality, and brand standards; assure department appearance and cleanliness.
Familiarize myself with bartending in a casual, fine, and banquet setting.
Adhere to local and government cleanliness restrictions in order to run a clean and health department abiding facility.
Utilize POS system to accurately charge customers, track revenue reports and ensure timeliness of food and beverage.
Participate in the selection, design, development of new POS system and are in charge of weekly inventory.

Certified medical technician example responsibilities.

Maintain the cleanliness of storage areas, trays, centrifuges, refrigerators, freezers and work area.
Administer medications to patients according to their medication record as scheduled, as needed according to physician orders.
Perform laboratory test and procedures in areas including chemistry, hematology, urinalysis, coagulation, serology, and bacteriology.
Perform first aid and apply CPR when necessary.
Perform first aid or CPR during medical emergencies until paramedics arrive.
Assist the residents in their ADL needs and prepare their meals.

Beverage manager vs certified medical technician skills

Common beverage manager skills

Wine, 18%
Customer Service, 10%
BARS, 9%
Guest Service, 4%
Beverage Service, 4%
Guest Satisfaction, 4%

Common certified medical technician skills

Patients, 17%
Vital Signs, 12%
CPR, 8%
Administer Medications, 7%
Resident Care, 6%
HIPAA, 6%

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Beverage Manager vs Certified Medical Technician

Updated January 8, 2025

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