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The differences between front of house managers and crew managers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a front of house manager and a crew manager. Additionally, a front of house manager has an average salary of $41,163, which is higher than the $33,856 average annual salary of a crew manager.
The top three skills for a front of house manager include cleanliness, guest satisfaction and wine. The most important skills for a crew manager are food service, cleanliness, and customer service.
| Front Of House Manager | Crew Manager | |
| Yearly salary | $41,163 | $33,856 |
| Hourly rate | $19.79 | $16.28 |
| Growth rate | 10% | 18% |
| Number of jobs | 221,210 | 221,986 |
| Job satisfaction | - | - |
| Most common degree | Bachelor's Degree, 55% | Bachelor's Degree, 39% |
| Average age | 39 | 46 |
| Years of experience | 4 | 4 |
A front of house manager coordinates and supervises the front house team. Front of house managers make sure that every client receives a warm welcome. They see to it that all house services are performed smoothly. The scope of their duties and responsibilities may involve the recruitment of team members. They carry out administrative tasks in an organization or establishment such as a theater, concert hall, or restaurant. It is their job to handle the preparation and daily operations of these areas.
A crew manager directs and supervises the crew members' daily activities to ensure project completion or optimal service. Although a crew manager's duties vary depending on their industry or company of employment, their responsibilities usually include setting priorities and guidelines, managing employee schedules, recruiting and training new crew members, and solving issues and concerns when any arise. They also conduct regular assessments, review documents, and oversee supply inventories.
Front of house managers and crew managers have different pay scales, as shown below.
| Front Of House Manager | Crew Manager | |
| Average salary | $41,163 | $33,856 |
| Salary range | Between $27,000 And $61,000 | Between $20,000 And $54,000 |
| Highest paying City | New York, NY | San Diego, CA |
| Highest paying state | New York | Hawaii |
| Best paying company | Cisco | Dartmouth |
| Best paying industry | Hospitality | Internet |
There are a few differences between a front of house manager and a crew manager in terms of educational background:
| Front Of House Manager | Crew Manager | |
| Most common degree | Bachelor's Degree, 55% | Bachelor's Degree, 39% |
| Most common major | Business | Business |
| Most common college | - | - |
Here are the differences between front of house managers' and crew managers' demographics:
| Front Of House Manager | Crew Manager | |
| Average age | 39 | 46 |
| Gender ratio | Male, 42.0% Female, 58.0% | Male, 66.8% Female, 33.2% |
| Race ratio | Black or African American, 11.0% Unknown, 4.9% Hispanic or Latino, 16.4% Asian, 8.3% White, 58.9% American Indian and Alaska Native, 0.6% | Black or African American, 8.9% Unknown, 5.1% Hispanic or Latino, 11.8% Asian, 9.5% White, 63.4% American Indian and Alaska Native, 1.2% |
| LGBT Percentage | 10% | 11% |